INGREDIENTS
1
Apple, slices
2
Avocado
1
Carrot ribbons
3
Chickpeas
1 1/4 cups
Chickpeas
1
Currants, dried
2 cloves
Garlic
1
Kale
2
squeezes Lemon
1/2
Lemon, juice of
1
squeezes Lime
1
Parsley
1
Red onion
3
Salad greens
1
bit Dijon mustard
1
Red pepper hummus
1 tbsp
Tahini
1
Quinoa, cooked
1
bit Curry powder
1 tsp
Harisa seasoning, dry
1
Red pepper, jarred roasted
1
Red pepper flakes
4
Salt & pepper
1
drizzle Olive oil
1 tbsp
Olive oil
1
Olive oil
1
bit Cumin
2
Pine nut
1
sprinkle Sunflower seeds
1
Stonefire pitas, Original or Whole Grain
1
Feta
1
Greek yogurt
1
Water