INGREDIENTS
1 lb
Ground beef
3 cups
Basil, fresh
4
Carrots, medium
3 cloves
Garlic
1/4 tsp
Ginger, ground
1
Jalapeno
1
Leafy greens
2
Lime
2
Scallions
2 tbsp
Yellow onion
1/2 cup
Beef stock
1 3/4 cups
Coconut milk, canned
2 tbsp
Soy sauce
1 cup
Brown rice, short grain
1/4 tsp
Cinnamon, ground
1/2 tsp
Kosher salt
1
Kosher salt
1 tsp
Sugar
1/2 tsp
Sesame oil
1 2/3 tbsp
Vegetable oil
1/4 tsp
Cumin, ground