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Favoreats LLC

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King Ranch Chicken Casserole

Slightly adapted from The Pastry Queen
  • minutes
  • Serves

INGREDIENTS

1/2 tsp

Cumin

1 tsp

Black pepper

1 tsp

Chile powder

1 cup

Flour

1

Pepper

1/2 tsp

Red pepper flakes

1

Salt

1 tsp

Salt

1 stick

Butter

2 cups

Cheese

1/2 cup

Cream

2 1/2

lbs Chicken thighs and/or breasts, boneless skinless

1

Olive oil

3 1/2 cups

Chicken stock

24

Corn tortillas

4 cloves

Garlic

1 4 ounce can

Green or hatch chiles

1

Red bell pepper

1 10 ounce can

Rotel tomatoes

1

White or yellow onion, large