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Sunnyside Salad (Crispy Fried Eggs on Greens)

Michelle Tam

INGREDIENTS

1

Carrot, large

2

Eggs, large

1

Sherry vinegar or balsamic vinegar, Aged

1

Black pepper, Freshly ground

1

Flake sea salt

2 cups

Salad mix

1

heaping tbsp Ghee

View Detailed Directions