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Crispy Sriracha Shrimp Stir Fry

Mariam E. | Cookin With Mima
  • minutes
  • Serves 2

INGREDIENTS

1/2 cup

Broccoli florets

2 cloves

Garlic

1/2 tbsp

Ginger

1

Red bell pepper

1/2 tbsp

Hoison sauce

1 tbsp

Honey

2 tbsp

Soy sauce

1 tbsp

Sriracha

2 tbsp

Flour

1 tsp

Pepper

1/2 tsp

Salt

2 tbsp

Coconut oil or vegetable oil

1/4 tbsp

Rice vinegar

1/4 tsp

Sesame oil

3/4 lb

Raw shrimp, peeled, deveined and tails removed