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Spiced Caramel-Apple Bread Pudding

Emma Kobolakis
  • minutes
  • Serves 8

INGREDIENTS

1

Granny smith apple

3

Eggs, large

1/2 cup

Evaporated milk

1 tsp

Corn syrup, light

1

Pecan caramel sauce, Toasted

1/4 cup

Brown sugar, firmly packed

1/2 tsp

Cinnamon, ground

1/4 tsp

Nutmeg, ground

3/4 cup

Sugar

1 tsp

Vanilla extract

1

Vegetable cooking spray

1/4 cup

Pecans

1/2

Italian bread loaf

1 cup

Apple cider

1 1/2 tsp

Butter

1 1/2 cups

Milk, reduced-fat

1

Bread pudding