INGREDIENTS
4
large potatoes, peeled and cubed
1 tbsp
butter
1 tbsp
finely chopped onion
1/4 cup
shredded cheddar cheese
salt and pepper
5
carrots, chopped
1 tbsp
vegetable oil
1
onion, chopped
1 lb
lean, ground lamb
2 tbsp
all-purpose flour
1 tbsp
ketchup
3/4 cup
beef broth
1/4 cup
shredded cheddar cheese