INGREDIENTS
1
Chicken breast
1 cup
Carrots
1/4 cup
Cilantro
1/2 cup
Daikon
3 cloves
Garlic
1/4 cup
Green onion
1/2
Jalepeno
1/2
Lime, wedges
1 1/2 cups
Napa cabbage
1 cup
Papaya
1 cup
Red cabbage
1 tbsp
Fish sauce
1 tbsp
Lime juice, fresh
1 tbsp
Soy sauce
1
Pepper
1
Salt
1 tsp
Sugar
1 1/4 tbsp
Olive oil
1 tsp
Rice vinegar