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Romano's Macaroni Grill Chicken Scaloppine

Punky Julster
  • 50 minutes
  • Serves 4

INGREDIENTS

6

Chicken breasts

6 oz

Pancetta, cooked

12 oz

Artichoke hearts

12 oz

Mushrooms

1

Parsley

1 tbsp

Capers

4 oz

Lemon juice

1 lb

Cappellini pasta, cooked

2 3/4 cups

Flour

1

Oil

1 lb

Butter

1

Butter

4 oz

Heavy cream

2 oz

White wine