INGREDIENTS
6
Chicken breasts, boneless skinless
5 oz
Arugula
1 tsp
Lemon, zest
1 tsp
Thyme, fresh leaves
2
Eggs, large
1/4 cup
Lemon juice, freshly squeezed
1 cup
All-purpose flour
1
Kosher salt and freshly ground black pepper
1
Olive oil, Good
1 1/2 cups
Bread crumbs, seasoned dry
1
Butter, Unsalted
1/2 cup
Parmesan cheese
1
chunk Parmesan cheese