INGREDIENTS
1 lb
Lamb mince
1/4 cup
Coriander/cilantro, leaves and stems
3 cloves
Garlic
2 tbsp
Mint, fresh
1
More mint and coriander/cilantro
1
Onion, small
1
Red cabbage
1
Egg
1
Squeeze Lemon juice
1
Black pepper
1/2 tsp
Cinnamon
1/2 tsp
Salt
1
Salt and pepper
1 tbsp
Olive oil
1 tsp
Cumin
1/2 cup
Breadcrumbs
4
Flatbreads
1 cup
Yoghurt, plain