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Taco Rice Bake

Stephanie, Plain Chicken
  • minutes
  • Serves 6 to 8

INGREDIENTS

2 cups

instant white rice

2 cups

water

1 lb

lean ground beef

1 can

Ranch Style beans

1 can

Ro-tel tomatoes

2 tsp

dried minced onion flakes

2 cups

shredded cheddar cheese, divided

1

package taco seasoning

1 can

(10.75-oz)cream of chicken soup

1/2 cup

water

1 person Recommend This Recipe