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Apricot Asian Spicy Everything Sauce

allyskitchen.com
  • minutes
  • Serves 2

INGREDIENTS

1 cup

ketchup

1/2 cup

Hoisin sauce

2

tbl soy sauce low sodium

2

tbl Worcestershire Sauce

2 1/2 tsp

Chili Garlic Sauce (Oriental or your preference for a ‘spicy/heat’ sauce)

2

tbl rice vinegar

4

tbl apricot preserves (microwave about 25 seconds to soften)

1 tsp

coarse ground pepper

1/2 tsp

sea salt

1/2 cup

thinly sliced chiffonade green onion tops (for garnish)