INGREDIENTS
11/16 cup
Pumpkin puree
2 tbsp
Brown sugar
1 pinch
Cinnamon
1 pinch
Cloves, Ground
1 pinch
Nutmeg
1/2 cup
Powdered sugar
1
Graham cracker crumbs
1 1/2
package Graham crackers
1 stick
Butter
1 cup
Half-and-half
1 cup
Heavy cream
1
box Vanilla pudding
2 tbsp
Whiskey