INGREDIENTS
1
Garlic clove, large
1
Tomato, large
3 tbsp
Balsamic vinegar
2 tsp
Dijon mustard
2 tbsp
Honey
1 tsp
Lemon juice
1
bag Mix, spring
2
Sea salt & fresh ground pepper
1/3 cup
Olive oil
1/3 cup
Olive oil, extra-virgin
1
Puff pastry sheet
2/3 cup
Parmesan cheese, grated
1/3 cup
Parmesan cheese