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Gingerbread Cookie Cups w/ Pumpkin Mousse & Cider Caramel

The Kitchen McCabe
  • minutes
  • Serves 36

INGREDIENTS

3/4 cup

Pumpkin puree

1/2 tsp

Lemon juice

1/8 tsp

Allspice

1/2 tsp

Cinnamon

1/8 tsp

Cloves

1 tsp

Pumpkin pie spice

1

Recipe soft & chewy gingersnap cookie dough

1 1/2 cups

Sugar

1/2 tsp

Vanilla

3/4 cup

Apple cider

2 tbsp

Butter

2 cups

Heavy whipping cream

1/4 cup

Sour cream

1/4 cup

Water