INGREDIENTS
2
lbs Sweet potatoes
2
Egg yolks
3
Eggs
1 tbsp
Molasses
1 1/4 cups
All-purpose flour, unbleached
1/4 cup
Brown sugar, packed dark
17 tbsp
Granulated sugar
1/2 tsp
Nutmeg, ground
3/4 tsp
Salt
1 tsp
Vanilla extract
3 tbsp
Vegetable shortening
4 tbsp
Ice water
1
chilled cut into 4-inch pieces 4 tablespoons unsalted butter, unsalted
2 tbsp
Butter, unsalted
2/3 cup
Whole milk
2 tbsp
Bourbon