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Make-Ahead Baked Eggs with Bacon, Mushrooms & Sage

From the kitchen of cookincanuck.com
  • minutes
  • Serves 4

INGREDIENTS

8

slices bacon

2 tbsp

olive oil

16 oz

crimini or white mushrooms, diced

1/2 tsp

freshly ground black pepper

3 tbsp

chopped fresh sage

Salt

4

eggs

4

egg whites

6 tbsp

water

1/4

grated Parmesan cheese