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Tuna-Apple Mini Melts

MyRecipes
  • minutes
  • Serves

INGREDIENTS

1 cup

mayonnaise

1/2 cup

diced Pink Lady apple*

1/3 cup

finely chopped celery

2 tbsp

minced red onion

1

hard-cooked egg, peeled and chopped

1 tsp

fresh lemon juice

1/4 tsp

kosher salt

1/4 tsp

freshly cracked pepper

2 12 ounce cans

solid white tuna in spring water, drained and flaked

3 1.9 ounce packages

frozen mini-phyllo pastry shells, thawed

12

deli Havarti cheese slices, cut into 4 pieces each

Garnish: thin Pink Lady apple slices