INGREDIENTS
2 cups
Cake Flour
2 tsp
Baking Powder
1/2 tsp
Salt
1 cup
Unsalted Butter (room temperature)
1 1/2 cups
Granulated Sugar
8
Egg Yolks (room temperature)
3/4 cup
Whole Milk (room temperature)
2 tsp
McCormick® Vanilla Extract
2 tbsp
Unsalted Butter (melted)
1/4 cup
Unsweetened Cocoa Powder (good quality)
1 1/2 cups
Unsalted Butter (at room temperature)
4 cups
Confectioners Sugar
3/4 cup
Cocoa Powder
4 tbsp
heavy whipping cream
2 tsp
vanilla extract
table salt