INGREDIENTS
2 cans
each) black beans
3
Garlic cloves
1
Onion, large
3
Sweet potatoes, large
1 can
Tomatoes
2 tbsp
Honey
1/4 tsp
Cayenne pepper
2 tbsp
Chili powder
1/4 tsp
Pepper
1/2 tsp
Salt
1 tbsp
Olive oil
1 tsp
Cumin, ground
1/4 cup
Coffee
1/2 cup
Monterey jack cheese or reduced-fat mexican cheese blend, reduced-fat