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Sheet Pan Chicken & Crispy Potatoes with Lemon, Garlic & Thyme

Sylvia Fountaine | Feasting at Home Blog
  • 55 minutes
  • Serves 2 to 4

INGREDIENTS

4

Chicken thighs, skin on bone-in

4

Garlic cloves

1

Lemon, small

2

Russet potatoes

1

Serve with steamed broccoli

1 handful

Thyme or lemon thyme

1

Salt and pepper

1

Olive oil