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Chipotle & Roasted Corn Pasta Salad

The Farm Chicks
  • 30 minutes
  • Serves 8

INGREDIENTS

2 tbsp

vegetable oil

1/2

large onion (diced)

1 oz

package frozen corn

1

pund uncooked short pasta

1 cup

mayonnaise

1 1/2 tbsp

cilantro (fresh from a tube)

1

small can chipotle peppers in adobo sauce

1/3 cup

sour cream