INGREDIENTS
4 cups
Strawberries
2 cups
Cool whip topping
2 tbsp
Corn starch
1/2 cup
Granulated sugar
1 cup
Powdered sugar
1 tsp
Vanilla extract
1
Sara lee frozen pound cake
2 8 ounce packages
Cream cheese
2 1/4 cups
Milk
1 3.4 ounce package
Vanilla instant pudding
4
Ball Mason jars