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Make-Ahead Shakshuka

MyRecipes
  • minutes
  • Serves 6

INGREDIENTS

1/3 cup

Cilantro, fresh

2 tbsp

Flat-leaf parsley, fresh

3

Garlic cloves

1 1/2 cups

Onion

1 cup

Red bell pepper

1 1/2 cups

Tomatoes, unsalted

1 cup

Yellow bell pepper

6

Eggs, large

1/2 tsp

Black pepper, freshly ground

3/4 tsp

Kosher salt

1 tsp

Paprika

1

Cooking spray

1 tbsp

Olive oil

2 tsp

Sherry vinegar