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Radicchio Slaw with Green Beans and Cauliflower

Martha Stewart
  • 0 minutes
  • Serves 6

INGREDIENTS

4

Anchovy, fillets

1

head Cauliflower

3 cloves

Garlic for radicchio slaw with green beans and cauliflower, Roasted

6 oz

Green beans

2 tsp

Lemon, zest

1

small head Radicchio

1/2 tsp

Dijon mustard

1/3 cup

Lemon juice, fresh

1

Salt and freshly ground pepper, Coarse

1/2 cup

Olive oil, extra-virgin

1

finely grated parmesan cheese (1 ounce)