INGREDIENTS
2 1/2
lbs Chicken thighs, boneless skinless
1 1/2 tsp
Coriander, ground
1/2 cup
Cucumber
2 tbsp
Dill, fresh
1
Fennel, small bulb
8 cloves
Garlic
2 tbsp
Mint, fresh
1
Onion
2 tbsp
Parsley, fresh
1/2 cup
Spinach, frozen dry squeezed
1
Za'atar
1 tbsp
Lemon juice, fresh
1 tbsp
Allspice, ground
1 tbsp
Black pepper, fresh ground
1 tsp
Cinnamon
1
Salt and fresh ground black pepper
1 tsp
Sea salt
5/8 cup
Olive oil
1 1/2 tsp
Cumin, ground
1
Tortillas or pita bread, gluten-free
1 3/4 cups
Greek yogurt
wooden skewers (soaked in water for 30 minutes)