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Shrimp and Chicken Gumbo

MyRecipes
  • minutes
  • Serves 8

INGREDIENTS

3/4 lb

Chicken thighs, skinless boneless

3/4 lb

Shrimp, medium

1 cup

Celery

10

Garlic cloves

1/3 cup

Green onions

3 cups

Okra, fresh or frozen

2 cups

Onion

1 1/2 cups

Poblano chile

1 14.5 ounce can

Tomatoes, unsalted petite

4 cups

Chicken stock, unsalted

3 8.8 ounce packages

Brown rice, precooked

3/4 cup

All-purpose flour

1/2 tsp

Black pepper, freshly ground

1 3/4 tsp

Kosher salt

2 tsp

Red pepper, ground

6 tbsp

Canola oil

1 tbsp

Red wine vinegar

1 cup

White wine, dry

2 cups

Water