INGREDIENTS
1/2 cup
chocolate syrup
1
pkg. (2-layer size) chocolate cake mix
1 cup
water
1/3 cup
oil
7
eggs, divided
1/2 cup
sour cream
1
pkg. (250 g) <i>Philadelphia</i> Brick Cream Cheese, softened
1 cup
sugar
1 can
evaporated milk
4 oz
<i>Baker's</i> Semi-Sweet Chocolate, melted
1 cup
thawed <i>Cool Whip</i> Whipped Topping