Bacon, Tomato, and Arugula Pizza

INGREDIENTS

1 lb

refrigerated fresh pizza dough

Cooking spray

applewood-smoked bacon slices

2 cups

grape tomatoes, halved lengthwise

1/2 tsp

crushed red pepper

1 tbsp

yellow cornmeal

1/2 cup

lower-sodium marinara sauce (such as McCutcheon's)

3/4 cup

shredded part-skim mozzarella cheese

1 cup

baby arugula

1 tsp

extra-virgin olive oil

1/2 tsp

white wine vinegar