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Cauldron Curry

Martha Stewart
  • 0 minutes
  • Serves 6

INGREDIENTS

12 oz

Chicken breasts, boneless skinless

12 oz

Chicken thighs, boneless skinless

3/4 cup

Basil, fresh

1/2 cup

Cilantro, fresh

8

Garlic cloves, minced (1/4 cup)

2 tbsp

Ginger, fresh

2

stalks Lemongrass, fresh

1 tbsp

Lime

1

Lime, wedges

2

Scallions, chopped (1/4 cup)

4

Serrano chile

2 oz

Spinach

1

Zucchini, medium

1 can

Coconut milk, unsweetened regular

1 can

Coconut milk, unsweetened light

2 tbsp

Lime juice, fresh

1

Squeamish squash with rice

1 tbsp

Coriander seeds, whole toasted

1 tsp

Peppercorns, whole black toasted

1 tsp

Salt, coarse

1

Salt and freshly ground pepper, Coarse

2 tsp

Cumin seeds, whole toasted