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Chicago-Style Hot Dogs

Martha Stewart
  • 0 minutes
  • Serves 4

INGREDIENTS

4

Beef hot dogs

4

Hot dog buns

1/2 cup

Celery, leaves

1

Kirby cucumber

2 tbsp

Sport pepper or peperoncini

1/4

Sweet onion

1

Tomato

1 tbsp

Mustard, grainy

4

Pickle spears

1

Relish

1

Salt and ground pepper, Coarse

2 tsp

White-wine vinegar