INGREDIENTS
3/4 lb
Nectarines
3/4 lb
Plums
1
Egg, large
1 tbsp
Lemon juice, fresh
1 1/2 cups
All-purpose flour
1/8 tsp
Allspice, ground
1 1/2 tsp
Baking powder
1
Crumble topping
1
Salt
1 1/8 cups
Sugar
1 tsp
Vanilla extract, pure
6 tbsp
Butter, unsalted
2/3 cup
Whole milk