INGREDIENTS
1 1/2 lb
Fish fillets, skinless firm white
2 tbsp
Chives, fresh
1/2 cup
Corn, fresh (or frozen kernels
1 tsp
Lemon, zest
1
Lemon
1
Egg, large
3 tbsp
Cornichons or dill pickle
2 tsp
Lemon juice, fresh
3/4 cup
Mayonnaise
1 tbsp
Mustard, whole grain
2
Kosher salt and freshly ground black pepper
1/2 tsp
Sugar
2 tbsp
Olive oil
1/4 cup
Vegetable oil
2 cups
Panko