Sticky Sesame Brussels Sprouts!

INGREDIENTS

8 cups

halved brussels sprouts

1/3 cup

low sodium soy sauce (or coconut aminos)

1/4 cup

white or cider vinegar

1/4 cup

pure maple syrup, honey, or agave

1 tbsp

minced garlic

1 1/2 tsp

toasted sesame oil

1/2 tsp

powdered ginger

1 1/2 tbsp

cornstarch or arrowroot

1/4 cup

water

sesame seeds, optional for garnish