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Greek Yogurt Alfredo Sauce

Tiffany, Creme de la Crumb
  • 10 minutes
  • Serves 4

INGREDIENTS

2 tbsp

butter

1 1/2 tsp

garlic powder

1/2 cup

milk or water (I used fat free half & half)

3/4 cup

plain greek yogurt (I used 0% fat)

1 cup

shredded parmesan cheese

salt and pepper

optional: ½ teaspoon dried parsley (or 1 teaspoon fresh)

8 oz

your favorite pasta noodles, cooked