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Quick Chicken Pot Pie from Campbell's Kitchen

Campbell's Kitchen
  • 30 minutes
  • Serves 4

INGREDIENTS

2 cups

Chicken, cooked

1

Egg

1

carton Campbell's herb & garlic with chicken stock soup, Creamy

1/2 cup

Biscuit baking mix

1/4 cup

Milk

1 12 ounce package

Mixed vegetables, frozen