INGREDIENTS
1 3/4
cups almond flour
1 tbsp
coconut flour
1/2 tsp
baking soda
1/4 tsp
salt
1/2 tsp
cinnamon
1/4 cup
coconut sugar
1/2 cup
coconut oil (solid at room temperature)
1/4 cup
maple syrup
1/2 cup
cranberry sauce*
Optional: ¼ cup chopped walnuts