INGREDIENTS
6 oz
Chicken, boneless skinless
1/2 cup
Apple
2 cups
Butternut squash
2 tbsp
Cranberries, dried
4 cups
Greens, mixed
1/4 cup
Balsamic vinegar
1 tsp
Dijon mustard
4 tsp
Maple syrup
1/4 cup
Quinoa
1
Sprinkle Salt and pepper
1
Cooking spray
1 tbsp
Olive oil
5/8 cup
Water