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Favoreats LLC

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Crispy Honey Mustard Chicken Chopped Salad

Ingrid Beer
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Chicken breast, tenders

3

Hearts romaine

1 1/2 cups

Cherry tomatoes

1/4 cup

Cilantro, leaves

1 clove

Garlic

1 tsp

Tarragon, heaping dried leaves

2

Eggs

2 tbsp

Dijon mustard

3 tbsp

Honey, heaping

1/4 cup

Honey-mustard dressing

1/2 cup

Mayonnaise

1 cup

All-purpose flour

1

Black pepper

1/4 tsp

Black pepper

1

Salt

1/4 cup

Apple cider vinegar

1

Canola or vegetable oil

1/4 cup

Olive oil

1/2 cup

Almonds, toasted

1 cup

Panko breadcrumbs

1/2 cup

Parmesan cheese, grated

1/4 cup

Sour cream

¾ teaspoon, plus a pinch, salt