Bacon Wrapped Tenderloin Filet topped with Smoky Bleu Cheese

to 3 tenderloin filet steaks (about 1 1/4 pounds)

to 8 slices smoked (Use your favourite variety. It does not need to be thick cut., peppered bacon)

Kosher salt and black pepper

unsalted butter

to 2 tablespoons smoky bleu cheese crumbles