INGREDIENTS
1/2 tsp
Ginger, ground
3
Egg yolks, large
2 tbsp
Molasses
1/2 cup
Oats, quick cooking
1 1/4 cups
All-purpose flour
1/2 tsp
Baking powder
3/4 tsp
Baking soda
3/4 cup
Brown sugar, packed light
1 tsp
Cinnamon
1/8 tsp
Cloves, ground
1/2 tsp
Cornstarch
2 tbsp
Granulated sugar
1/4 tsp
Salt
1 tsp
Vanilla extract
1
butter (4 ounces)
1 cup
Butterscotch chips