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Pork, White Bean & Kale Soup

EatingWell Test Kitchen
  • 40 minutes
  • Serves 6

INGREDIENTS

1 lb

Pork tenderloin

4 cloves

Garlic

1

bunch Kale

1

Onion, medium

4

Plum tomatoes

1 15 ounce can

White beans

4 cups

Chicken broth, reduced-sodium

2 tsp

Paprika

1/4 tsp

Red pepper

3/4 tsp

Salt

1 tbsp

Olive oil, extra-virgin

1 cup

White wine