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Smoked Pork Shoulder

Justin McChesney-Wachs
  • 370 minutes
  • Serves 8

INGREDIENTS

4 lb

Pork shoulder or boston butt, Boneless

1/2 tbsp

Oregano, Dried

1/2 tbsp

Black pepper, Ground

2 tbsp

Brown sugar, Packed Dark

1/2 tbsp

Celery seeds

1 tbsp

Chili powder, Dark

1/2 tbsp

Granulated sugar

2 tbsp

Kosher salt

1/8 cup

Paprika

1 tbsp

Cumin

2 people Recommend This Recipe