[Gluten Free Recipe] Chinese Crispy Beef with Brown Sugar, Balsamic Vinegar & Tamari (or Soy Sauce)

carrots, finely shredded

spring onions (scallions), shredded

garlic clove, finely chopped

rump or sirloin steak, trimmed.

eggs, beaten

salt

Tbsps cornflour (cornstarch)

oil, for deep frying

Tbsps brown sugar

Tbsps balsamic vinegar

Tbsps tamari (or light soy sauce)