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Beef Ramen Noodle Soup with Choy Sum and Enoki Mushrooms

Blue Apron
  • minutes
  • Serves 2

INGREDIENTS

3 tbsp

Beef demi-glace

9 oz

Flank steak

2 oz

Enoki mushrooms

4 cloves

Garlic

1

1-Inch Piece Ginger

3

Scallions

1/8 cup

Hoisin sauce

2 tbsp

Soy sauce

3 tbsp

White miso paste

12 oz

Ramen noodles, Fresh

4 oz

Choy sum