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Copycat Lieges (Belgian-Style Waffles)

Hayley Parker, The Domestic Rebel
  • 55 minutes
  • Serves 12

INGREDIENTS

2

Eggs

3 1/2 cups

All-purpose flour

1

bag Belgian pearl sugar

1/2 tsp

Salt

1 tsp

Vanilla

1

pkt Yeast

2 sticks

Butter

3/4 cup

Milk