INGREDIENTS
1 1/2 cups
all-purpose flour
1/2 cup
butter, room temperature
1/2 tsp
kosher salt
2 cups
Shredded Mozzarella Cheese
1/4 cup
Grated Parmesan Cheese
3 tbsp
fresh rosemary (about 4 full sprigs)
1/2 tsp
freshly ground black pepper
3 tbsp
half and half or milk
Garlic Salt and more freshly ground black pepper for garnish (optional)