Raw Kelp Noodles with Kale and Garlic Almond Miso Dressing

INGREDIENTS

packet kelp noodles

kale stems

1 tbsp

garlic flavoured extra virgin olive oil (or regular)

1/2

avocado

1 pinch

sesame seeds

1/4 cup

water

3 tbsp

almond/peanut butter

1 tbsp

sesame oil

1 tbsp

white cooking wine

2 tsp

miso paste

1 tsp

garlic powder

1 tsp

onion powder

1/2 tsp

lime juice

1/2 tsp

pure maple syrup

1/4 tsp

ground ginger

few sprinkles ground pepper

1 pinch

red pepper flakes

1 tbsp

crushed pecans/walnuts

1 tsp

smoked paprika

1 tsp

low sodium soy sauce

1/2 tsp

coconut sugar