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Thai-Style Stuffed Sweet Potatoes

Sarah McMinn
  • 85 minutes
  • Serves 2

INGREDIENTS

2

medium sweet potatoes

1/2

red bell pepper, (diced)

1 tbsp

fresh ginger, (minced)

2

garlic cloves, (minced)

1 tbsp

coconut oil

1/4 cup

coconut milk

2 tsp

green curry paste

2 tsp

fresh lime juice

1/4 cup

roasted peanuts

2

scallions, (minced)

2 tbsp

cilantro, (minced)

1/8 tsp

cayenne pepper

salt, (to taste)